Portal de Jumilla
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With the motto "Jumilla on the palate," Councilwoman Jeanne Tourism Guardiola, the president of the Jumilla Wine Route Pedro Piqueras and secretary of the Regulatory Council of the DO Jumilla wines have presented Fernando V Burruezo Food Week.
These are days of food and wine from Jumilla in which menus offer typical food dominated Jumillano and cooked dishes with products from the region.
There will be a tapas route Jumillano with 'The Tourist Train Chicharra' for anyone who wants to enjoy the route and explore the city.
Also on Sunday will be held November 7th XI 4x4 Jumilla Wine Route, on Monday, August 1 Firo Vázquez conference entitled 'Walking with olive' and Sunday 14th marks the European Day of Wine Tourism with an open day in the wineries of the Wine Route.
The two Sundays there will be tours of the city and throughout the Gastronomic Week in Bodegas Hacienda del Carche be an exhibition of African butterflies Lencina Francisco and Francisco González.
Jumilla, model and example for the Wine Routes of Spain
Tourism Councilwoman Joan Guardiola said in his speech that Jumilla recently returned to successfully overcome the product quality certification Wine Routes of Spain, "the 20 October I attended in Madrid, the Ministry of Agriculture, a Board Directors and Management Committee Wine Tour of Spain to discuss the certification of several paths, each must pass a series of audits to verify that the quality parameters that require you to follow them to meet, to the Wine Route Jumilla he corresponded such certification has been successfully passed, "Guardiola said adding that" it was a pride for me that the president of ACEVIN (Association of Wine Cities) made our way of example and role model, given the evolution we have had in recent years. "
The Councillor of Tourism reported that "the next November 30 and December 1 will conduct a workshop to raise awareness and information, by ACEVIN and ministry to all technicians of all the wine routes in Spain and the Departments of Agriculture and Tourism, and the municipality of Jumilla we present. "
For his part, Pedro Piqueras reported that three new companies have joined the Jumilla Wine Route are Bar La Casa, Bodegas y Bodegas Viña Elena Bledsoe. "Route president insisted that" this year we celebrate the fifth edition of the Food Week and objectives are being achieved by far, raising the catering sector on the pulse of the local cuisine, is a week to promote the city and wine. "
Finally, Fernando Burruezo noted that "in the Control Board are aware of the importance of tourism around the wine, so we should support such initiatives."
Burruezo also expressed his satisfaction that "two new wineries have joined the wine route, so take this opportunity to point out that there's more wineries Jumilla able to register, so the urge to do so because the union is strength. "
And wine establishments
Pedro Piqueras recounted the activities planned for this day.
The event brings together eight restaurants Jumillano (Casa Sebastian, St. Augustine Restaurant, Restaurant Loreto, Reyes Católicos, The Monastery, Duke of Lerma Lounge, Restaurant Fuente del Pino y Restaurante Casa del Olmo) that offer both menus and tapas.
Also in the Tapas Trail also participate Casa Canales, Los Kirin, and the latest addition to the Association Jumilla Wine Route, Bar La Casa.
They also take part in this week Gastronomic 12 warehouses.
Each of the restaurants offer all these days a tasting menu, valued at 30 euros, while the caps will be at 2 euros, wine and cover.
As for the wine to accompany the menus of all restaurants and tapas, this Saturday, the character is Gémina BSI Cuvée Selection on Sunday will Xenysel Parenting & Family 2007 Oak Pacheco 2009, which will be released that day.
Carchelo Harvest 2009 will be the wine match on Monday, while Tuesday will Luzon Tinto Joven Castillo de Jumilla Wednesday Crianza, Casa de la Ermita Crianza wine will be chosen on Thursday, Tinto Joven TAVSA Friday.
On Saturday there will be two wines on 13, 50 Barrels Alceño Old Vines Red Young, while on Sunday, the elect are Delain Honda Tinto Crianza Viña 2006 and 2007.
Tourist Train "The Buzzer" and drawing lots of wine
A new feature this year is the provision of 'Tourist Train The Buzzer. "
This train will operate on 6, 7, 8, 11, 12, 13 and 14 November from 12:00 to 14:00 and from 20:00 to 22:00.
To get on this train is necessary to submit a prospectus, which must be sealed and that will be delivered in any of the companies associated with the Wine Route.
It consists of three cars, seats 60 people, and leave the heated pool, visiting the main institutions involved in the Food Week.
Finally, within this activity has enabled a mailbox where brochures will be deposited sealed by four different locations and among those who draw lots of wine from each winery.
The Food Week V has a budget of about 13,000 euros.
To publicize this event has made a promotional campaign in local media as well as several of the Region of Murcia and other cities of Elda and Villena.
Organized by the Department of Tourism of the council, the Association of Jumilla wine route and has the support of the Council of the Designation of Origin Jumilla wines, the Wine Routes of Spain, the Programme Leader, the collective Leisure & Adventure Jumilla, the Protected Designation of Origin Jumilla Pear and Font water company Dor.
Source: Ayuntamiento de Jumilla
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